
The Master Chef and His Kitchen Helpers
- The History of Artifacts
- Categories:History, Geography & Culture
- Language:Complex Ch.
- Publication date:December,2023
- Pages:200
- Retail Price:320.00 TWD
- Size:148mm×210mm
- Publication Place:Taiwan,China
- Words:(Unknown)
- Star Ratings:
- Text Color:Black and white
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Feature
★ The plot is full of climaxes, twists, and suspense.
★ A series of fantastic journeys through time and space.
★ A cultural feast that uses historical artifacts to draw parallels with the present.
★ Delicately depicts the exploration of the skills in the culture of setting up banquet tables.
★ Reflects the confusion and pursuit of self-awareness during adolescence.
This series is planned to publish a total of 4 volumes: (Tracing from modern living artifacts to the history of artifacts, and thereby understanding the history of China)
Daily Necessities Chapter "The Master Chef and His Kitchen Helpers"
Furniture Chapter
Clothing and Accessories Chapter
Stationery Chapter
Description
Come and learn about the rich humanistic culture of "ban table",
Follow the uniquely skilled Blue, Yellow, and Red shuǐ jiǎo zǎi,
Leap into the historical scenes of the Spring and Autumn and Warring States periods,
Watch as overlords, assassins, martyrs, and masters take the stage,
Embark on an adventure filled with twists and turns to find one's father!
◎ A local adventure story full of imagination and suspenseful twists
◎ Delicate plot that combines knowledge of pre-Qin historical allusions with the skills of "ban table" culture
◎ Touching depictions of fathers, partners, and the relationship between self and objects that lead readers to profound reflection
How does the pumpkin in Brother Blue's hand turn into a phoenix and fly away?
What kind of riddle changed the life of King Zhuang of Chu?
Why does Ah Hong, who is sucked into the cauldron, transform into a dragon?
Zhong You carries rice for a hundred miles but only eats vegetable soup, while the butcher Zhuan Zhu learns to grill fish in middle age,
The breath of the cauldron's edge, the blank recipe book, the fish intestine sword that killed a ruler and a father,
These mysteries, coupled with one time-traveling event after another,
Historical figures such as King Zhuang of Chu, Zilu, Emperor Qin Shi Huang, and Jing Ke...
What culinary inspiration will they bring to the catering team?
Will they lead to the whereabouts of the missing old Luo master and the ninth cauldron?